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San-J, NATURALLY BREWED SOY SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 2 MG | 11% | |
| Sodium, Na | 5,444 MG | 237% |
Nutrition Highlights
- Low in calories with 56 kcal per 100g.
- Good source of protein with 11.1g per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (237% of Daily Value per 100g).
About NATURALLY BREWED SOY SAUCE
San-J Naturally Brewed Soy Sauce is made from organic soybeans, organic wheat, salt, and organic alcohol for freshness preservation. Traditional natural brewing (as opposed to chemical hydrolysis) means the soy sauce is fermented and aged, developing authentic umami and complex flavor. Per 100g: 56 kcal, 11.1g protein, 5.6g carbs, 0g fat. Very high protein relative to calories, from the soy and wheat fermentation process. Contains wheat. No artificial additives. The organic ingredient base distinguishes this from conventional soy sauce. Suitable for cooking, dipping, and marinades. San-J is a respected Japanese-heritage soy sauce brand operating in the US market.
Ingredients
WATER, ORGANIC SOYBEANS, ORGANIC WHEAT, SALT, ORGANIC ALCOHOL (TO PRESERVE FRESHNESS).
Dietary Information
NATURALLY BREWED SOY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in NATURALLY BREWED SOY SAUCE include Sodium, Na (237% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 56 calories per 100 grams, NATURALLY BREWED SOY SAUCE gets 79% of its calories from protein, 40% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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