Byerly, MUFFINS, PUMPKIN PATCH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 283 MG | 12% |
About MUFFINS, PUMPKIN PATCH
Lunds and Byerlys Pumpkin Patch Muffins from Byerly Foods International contain 303 calories per 99g muffin with 38.38g carbs, 14.14g fat, and 5.05g protein. Made with real pumpkin, pepitas, soybean oil, and warming spices including cinnamon, ginger, and nutmeg, each muffin provides 2g of fiber.
Ingredients
PUMPKIN, SUGAR, ALL PURPOSE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, PEPITAS (PUMPKIN SEEDS, SALT, SOYBEAN OIL), BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), NATURAL VANILLA FLAVOR (WATER, CORN SYRUP, ETHYL ALCOHOL, NATURAL FLAVORS) SALT, CINNAMON, SODIUM BICARBONATE GINGER GROUND CLOVES NUTMEG.
Calorie Breakdown
At 303 calories per 100 grams, MUFFINS, PUMPKIN PATCH gets 7% of its calories from protein, 51% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
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