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Kroger, MONTEREY JACK SLICED CHEESE, MONTEREY JACK
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 706 MG | 54% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 588 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 23.5g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (54% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About MONTEREY JACK SLICED CHEESE, MONTEREY JACK
Simple Truth Monterey Jack Sliced Cheese uses four ingredients: organic pasteurized milk, cheese cultures, salt, and enzymes. Monterey Jack is a semi-firm, mild, creamy cow's milk cheese that melts well and pairs easily with a range of foods. Fat and protein are both present in meaningful amounts, with very little carbohydrate. The organic certification and short ingredient list make this one of the cleaner sliced cheese options in the mainstream supermarket. No fillers, no anti-caking agents, no added colors.
Ingredients
PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SALT, ENZYMES.
Dietary Information
MONTEREY JACK SLICED CHEESE, MONTEREY JACK is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MONTEREY JACK SLICED CHEESE, MONTEREY JACK include Calcium, Ca (54% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 353 calories per 100 grams, MONTEREY JACK SLICED CHEESE, MONTEREY JACK gets 27% of its calories from protein, 7% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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