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Ghirardelli Chocolate, MILK CHOCOLATE EGGS, MILK

Chocolate Ghirardelli Chocolate Company Branded
512 Calories
7.0g Protein
60.5g Carbs
30.2g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 512
% Daily Value*
Total Fat 30.2g 39%
Saturated Fat 18.6g 93%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 70mg 3%
Total Carbohydrate 60.5g 22%
Dietary Fiber 2.3g 8%
Total Sugars 55.8g
Protein 7.0g 14%
Vitamin D 0mcg 0%
Calcium 186mg 14%
Iron 1.7mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.0g 7%
Carbs 60.5g 62%
Fat 30.2g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.8 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 186 MG 14%
Iron, Fe 1.7 MG 9%
Sodium, Na 70 MG 3%

About MILK CHOCOLATE EGGS, MILK

Ghirardelli Milk Chocolate Eggs are made from a simple milk chocolate blend of sugar, whole milk powder, cocoa butter, and unsweetened chocolate. Each 43g serving delivers 512 calories, 7g of protein, 60.5g of carbs, and 2.3g of fiber with 30.2g of fat, a fiber-containing seasonal Ghirardelli milk chocolate treat.

Ingredients

MILK CHOCOLATE (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, UNSWEETENED CHOCOLATE, SOY LECITHIN - AN EMULSIFIER, VANIILLA).

Calorie Breakdown

At 512 calories per 100 grams, MILK CHOCOLATE EGGS, MILK gets 5% of its calories from protein, 47% from carbohydrates, and 53% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Ghirardelli Chocolate, MILK CHOCOLATE EGGS, MILK

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