FRESH TO, MILK CHOCOLATE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 233 MG | 18% | |
| Iron, Fe | 3.4 MG | 19% | |
| Sodium, Na | 605 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
About MILK CHOCOLATE
Fresh to Market Milk Chocolate is a bar made from a conventional milk chocolate base -- sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, and natural vanilla extract -- finished with ground almonds and a touch of sea salt. Per 100 g, it provides 535 calories, 9.3 g protein, 51 g carbohydrates, and 35 g fat. The almond inclusions add texture variation and contribute additional protein and healthy fats compared to plain milk chocolate. Sea salt enhances the sweetness and provides flavor contrast, a hallmark of the salted chocolate category. The product contains milk, soy, and tree nuts (almonds). It is not suitable for nut, dairy, or soy-free diets. As a premium-positioned milk chocolate bar, the ingredient list is relatively short and free from artificial colors, flavors, or preservatives.
Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA EXTRACT), GROUND ALMONDS, SEA SALT.
Dietary Information
Notable micronutrients in MILK CHOCOLATE include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 535 calories per 100 grams, MILK CHOCOLATE gets 7% of its calories from protein, 38% from carbohydrates, and 59% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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