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Hy-Vee, MILD TOMATO BASED ENCHILADA SAUCE, MILD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 467 MG | 20% |
Nutrition Highlights
- Very low in calories (42 kcal per 100g), suitable for weight management.
- Very low in fat (1.7g per 100g).
- Good source of Sodium, Na (20% DV).
About MILD TOMATO BASED ENCHILADA SAUCE, MILD
Hy-Vee Mild Enchilada Sauce is a tomato paste and water base thickened with modified food starch and seasoned with dried red chiles, garlic and onion powder, hydrolyzed corn protein, and yeast extract for savory depth. A 60g serving has 42 calories, 6.67g carbs, 1.67g fat, and 1.7g fiber. The mild heat level makes it suitable for a wide range of palates, and the sauce works as a cooking sauce for enchiladas, burritos, and meats.
Ingredients
WATER, TOMATO PASTE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: CITRIC ACID, DRIED RED CHILE PEPPERS, GARLIC POWDER, HYDROLYZED CORN PROTEIN, NATURAL FLAVOR, ONION POWDER, SALT, SOYBEAN OIL, SPICES, SUGAR, YEAST EXTRACT.
Dietary Information
MILD TOMATO BASED ENCHILADA SAUCE, MILD is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in MILD TOMATO BASED ENCHILADA SAUCE, MILD include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 42 calories per 100 grams, MILD TOMATO BASED ENCHILADA SAUCE, MILD gets 0% of its calories from protein, 64% from carbohydrates, and 36% from fat. This is lower than most foods and comparable to fruits and vegetables.
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