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B&G, MILD RED ENCHILADA SAUCE, MILD RED ENCHILADA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6 MG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Very low in calories (33 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (26% DV).
About MILD RED ENCHILADA SAUCE, MILD RED ENCHILADA
Ortega Mild Red Enchilada Sauce is a ready-to-use tomato and chili-based sauce thickened with modified corn starch. Per 100g: 33 calories, 6.7g carbs, 1.7g protein, 1.7g fiber, no fat. Ground chili pepper, onion powder, garlic powder, and torula yeast provide the seasoning, while hydrolyzed corn, soy, and wheat gluten proteins add umami depth. A low-calorie cooking sauce for enchiladas, burritos, and casseroles.
Ingredients
WATER, TOMATO PASTE, MODIFIED CORN STARCH, SALT, ONION POWDER, GROUND CHILI PEPPER, SOYBEAN OIL, SPICES, GARLIC POWDER, CITRIC ACID, HYDROLYZED CORN, SOY AND WHEAT GLUTEN PROTEINS, TORULA YEAST, SOY FLOUR.
Dietary Information
MILD RED ENCHILADA SAUCE, MILD RED ENCHILADA is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in MILD RED ENCHILADA SAUCE, MILD RED ENCHILADA include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 33 calories per 100 grams, MILD RED ENCHILADA SAUCE, MILD RED ENCHILADA gets 20% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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