FARMLAND, MILD PORK SAUSAGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 893 MG | 39% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
- Good source of Sodium, Na (39% DV).
About MILD PORK SAUSAGE
A mild-seasoned ground pork sausage from Farmland Foods, a long-established American pork processing brand. The ingredient list is minimal: pork, water, salt, spices, and sugar, resulting in a traditional fresh sausage without added nitrates or preservatives. Per 100 g, it contains 500 calories, 16.07 g protein, 0 g carbohydrates, and 48.21 g fat, making it a very high-fat, low-carbohydrate protein source. The fat load is typical of ground pork sausage and reflects natural fat distribution in ground pork cuts. Best used in small quantities as part of a breakfast plate or cooked into mixed dishes. Not suited to low-fat dietary patterns. Contains pork as the primary allergen concern.
Ingredients
PORK, WATER, SALT, SPICES, SUGAR.
Dietary Information
MILD PORK SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in MILD PORK SAUSAGE include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, MILD PORK SAUSAGE gets 13% of its calories from protein, 0% from carbohydrates, and 87% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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