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Buttercup Bakeries, MICHIGAN CHERRY PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 76 MG | 3% |
About MICHIGAN CHERRY PIE
Arnie's Michigan Cherry Pie is a traditional double-crust fruit pie from Buttercup Bakeries. Per 100g it has 232 calories, 2.02g protein, 35.35g carbs, 9.09g fat, and 1g fiber. The filling is straightforward: cherries, sugar, and modified food starch. The crust uses partially hydrogenated soybean and cottonseed shortening. A classic American-style fruit pie suited for dessert or special occasions.
Ingredients
CHERRIES, SUGAR, WHEAT FLOUR, WATER, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL AND PARTIALLY HYDROGENATED COTTONSEED OIL), FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF: CALCIUM PROPIONATE, SALT, CITRIC ACID, WHOLE EGG, WHOLE MILK.
Calorie Breakdown
At 232 calories per 100 grams, MICHIGAN CHERRY PIE gets 3% of its calories from protein, 61% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Buttercup Bakeries, MICHIGAN CHERRY PIE
See how Buttercup Bakeries, MICHIGAN CHERRY PIE compares to other foods in terms of nutrition:
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