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Meijer — MOZZARELLA ORGANIC LOW-MOISTURE PART-SKIM SHREDDED CHEESE, MOZZARELLA

Cheese Meijer, Inc. Branded
357 Calories
25g Protein
3.6g Carbs
28.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 607mg 26%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 739mg 57%
Iron 0.3mg 1%
Potassium 196mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 44%
Carbs 3.6g 6%
Fat 28.6g 50%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 739 MG 57%
Iron, Fe 0.3 MG 1%
Potassium, K 196 MG 4%
Sodium, Na 607 MG 26%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (57% of Daily Value per 100g).
  • Good source of Sodium, Na (26% DV).

About MOZZARELLA ORGANIC LOW-MOISTURE PART-SKIM SHREDDED CHEESE, MOZZARELLA

Meijer Mozzarella Organic Low-Moisture Part-Skim Shredded Cheese is a certified organic pre-shredded mozzarella from Meijer, Inc., the Grand Rapids, Michigan Midwest supercenter. It is made from organic cultured pasteurized part-skim milk with salt and microbial enzymes, with powdered cellulose as the sole anti-caking agent.

The use of microbial enzymes (explicitly stated) makes this suitable for lacto-vegetarians avoiding animal rennet. The organic certification applies to the milk, meaning no synthetic pesticides, growth hormones, or antibiotics are used in the dairy supply chain. Powdered cellulose is the only additive, keeping the label clean and free of corn starch or potato starch. Dairy is the only allergen. Note: the ingredient list contains a likely typo listing "SLAT" instead of "SALT" — a labeling error not a formulation issue.

At 357 calories per 100 grams with 25 g of protein, 28.57 g of fat, and 3.57 g of carbohydrates, this organic shredded mozzarella is slightly higher in fat than conventional part-skim shredded varieties, reflecting a whole-milk or richer organic milk source. It suits pizza, pasta, and Italian-American cooking, with the organic and microbial-enzyme credentials adding value for health-conscious and vegetarian consumers.

Ingredients

ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (ORGANIC CULTURED PASTEURIZED PART-SKIM MILK, SLAT, MICROBIAL ENZYME), POWDERED CELLULOSE (ADDED TO PREVENT CAKING).

Dietary Information

MOZZARELLA ORGANIC LOW-MOISTURE PART-SKIM SHREDDED CHEESE, MOZZARELLA is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in MOZZARELLA ORGANIC LOW-MOISTURE PART-SKIM SHREDDED CHEESE, MOZZARELLA include Calcium, Ca (57% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 357 calories per 100 grams, MOZZARELLA ORGANIC LOW-MOISTURE PART-SKIM SHREDDED CHEESE, MOZZARELLA gets 28% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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