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Meijer — CHOCOLATE CHIP BUTTONS COOKIES, CHOCOLATE CHIP BUTTONS

Cookies & Biscuits Meijer, Inc. Branded
571 Calories
3.6g Protein
50g Carbs
39.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 571
% Daily Value*
Total Fat 39.3g 50%
Saturated Fat 8.9g 45%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 125mg 5%
Total Carbohydrate 50g 18%
Dietary Fiber 0g 0%
Total Sugars 42.9g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 4%
Carbs 50g 54%
Fat 39.3g 42%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.6 MG 14%
Sodium, Na 125 MG 5%

About CHOCOLATE CHIP BUTTONS COOKIES, CHOCOLATE CHIP BUTTONS

Meijer Chocolate Chip Buttons Cookies are small bite-sized chocolate chip cookies sold under the Meijer private-label brand of Meijer, Inc., a Midwest US supercenter chain headquartered in Grand Rapids, Michigan. This product belongs to the cookies and biscuits category and is formulated as a miniature chocolate-heavy cookie with a high proportion of chocolate chip to dough ratio.

The primary ingredient is the chocolate chips themselves, made from sugar, palm kernel and palm oil, cocoa processed with alkali, buttermilk, soy lecithin, and natural vanilla flavor with other natural flavors, indicating a compound chocolate rather than standard semisweet chocolate. Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) follows. Butter made from cream and salt contributes dairy fat. Sugar, canola oil, whole eggs, and whey (milk) complete the primary structure. Natural flavors, salt, and baking soda are standard baking additives. Color is provided by beet juice and organic malt extract, a natural coloring approach that distinguishes this product from many commercial cookies using artificial dyes.

Allergens include wheat (flour), milk (butter, buttermilk, whey), eggs (whole eggs), and soy (soy lecithin). Per 100 grams, these cookies provide 571 calories, 3.57 grams of protein, 50 grams of carbohydrates, and 39.29 grams of fat, with no dietary fiber. The very high fat content (39g/100g) reflects the leading chocolate chip ingredient's high palm kernel oil base. The calorie density is very high. Not suitable for vegans or those with wheat, dairy, egg, or soy allergies. The natural coloring approach (beet juice, organic malt extract) is a positive attribute compared to artificial-dye alternatives.

Ingredients

CHOCOLATE CHIPS (SUGAR, PALM KERNEL AND PALM OIL, COCOA PROCESSED WITH ALKALI, BUTTERMILK, SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM [MILK], SALT), SUGAR, CANOLA OIL, WHOLE EGGS, WHEY (MILK), NATURAL FLAVORS, SALT, BAKING SODA, COLOR(BEET JUICE AND ORGANIC MALT EXTRACT).

Calorie Breakdown

At 571 calories per 100 grams, CHOCOLATE CHIP BUTTONS COOKIES, CHOCOLATE CHIP BUTTONS gets 3% of its calories from protein, 35% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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