MCVITIE'S, DIGESTIVE WHEAT BISCUITS, THE ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Niacin | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 533 MG | 23% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Good source of Sodium, Na (23% DV).
About MCVITIE'S, DIGESTIVE WHEAT BISCUITS, THE ORIGINAL
McVitie's Digestive Wheat Biscuits Original are one of the best-selling biscuits in the United Kingdom, with a characteristic wheaty, slightly sweet flavor and a firm, slightly crumbly texture. Per 100 g, they provide 467 calories, 6.67 g protein, 66.67 g carbohydrates, 20 g fat, and 3.3 g fiber. Made from a blend of wheat flour and whole wheat flour with palm oil, sugar, invert sugar, and bicarbonate leavening, they also include added calcium carbonate, calcium sulfate, reduced iron, niacin, and thiamine -- nutrients commonly fortified into UK biscuits. Originally marketed for their supposed digestive properties, they remain popular for everyday snacking and as a base for cheesecake crusts. Contains wheat and milk allergens.
Ingredients
WHEAT FLOUR, PALM OIL, WHOLE WHEAT FLOUR, SUGAR, INVERT SUGAR, LEAVENING (MALIC ACID, SODIUM BICARBONATE AND AMMONIUM BICARBONATE), SALT, SKIM MILK, CALCIUM CARBONATE, CALCIUM SULFATE, REDUCED IRON, NICOTINAMIDE, THIAMINE HYDROCHLORIDE.
Dietary Information
Notable micronutrients in MCVITIE'S, DIGESTIVE WHEAT BISCUITS, THE ORIGINAL include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 467 calories per 100 grams, MCVITIE'S, DIGESTIVE WHEAT BISCUITS, THE ORIGINAL gets 6% of its calories from protein, 57% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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