Moran Group Incorporated — MARCUM, CHILI SEASONING MIX
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 34.3 MG | 38% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 10.3 MG | 57% | |
| Sodium, Na | 4,429 MG | 193% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- High in dietary fiber (14.3g per 100g), supporting digestive health.
- Good source of Calcium, Ca (22% DV).
- Rich source of Iron, Fe (57% of Daily Value per 100g).
- Rich source of Sodium, Na (193% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (38% DV).
About MARCUM, CHILI SEASONING MIX
Marcum Chili Seasoning Mix by The Moran Group is a dry spice blend with 286 calories per 100g in concentrated form, 57.14g carbs, 14.29g protein, 7.14g fat, and 14.3g fiber. Chili pepper and other spices lead the blend, with enriched wheat flour providing body, alongside onion and garlic. Used to season ground meat and beans when making homemade chili.
Ingredients
CHILI PEPPER AND OTHER SPICES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, ONION, GARLIC.
Dietary Information
MARCUM, CHILI SEASONING MIX is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in MARCUM, CHILI SEASONING MIX include Sodium, Na (193% DV) , Iron, Fe (57% DV) , Vitamin C, total ascorbic acid (38% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, MARCUM, CHILI SEASONING MIX gets 20% of its calories from protein, 80% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
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