Pearl Valley Cheese, MARBLE CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 667 MG | 51% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 633 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 23.3g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (51% of Daily Value per 100g).
- Good source of Sodium, Na (28% DV).
About MARBLE CHEESE
Pearl Valley Marble Cheese is made from pasteurized milk, salt, enzymes, cheese cultures, and annatto coloring. A 30g serving contains 400 calories, 23.33g protein, 3.33g carbohydrates, and 33.33g fat. The marbled appearance comes from a blend of white and orange cheese.
Ingredients
PASTEURIZED MILK, SALT, ENZYMES, CHEESE CULTURES, ANNATTO COLORING.
Dietary Information
MARBLE CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MARBLE CHEESE include Calcium, Ca (51% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, MARBLE CHEESE gets 23% of its calories from protein, 3% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Pearl Valley Cheese, MARBLE CHEESE
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