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MAPLE SYRUP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 100 MG | 8% | |
| Iron, Fe | 1.8 MG | 10% | |
| Magnesium, Mg | 47 MG | 11% | |
| Potassium, K | 292 MG | 6% | |
| Sodium, Na | 367 MG | 16% | |
| Manganese, Mn | 3 MG | 130% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Manganese, Mn (130% of Daily Value per 100g).
About MAPLE SYRUP
Organic Vermont maple syrup with sea salt from MAPLE GUILD, made from just two ingredients. Per 100 ml, it provides 333 calories, no protein or fat, and 88.3 g carbohydrates from naturally occurring sugars in pure maple sap. The sea salt addition is minimal but subtly rounds out the sweetness and enhances the maple's caramel and vanilla-adjacent flavor compounds. Vermont maple syrup is subject to strict grading standards and is sourced from New England sugar maples. A natural alternative to refined sugar syrups, it retains trace minerals present in maple sap. Best used on pancakes, in marinades, baking, or coffee.
Ingredients
ORGANIC VERMONT MAPLE SYRUP, SEA SALT
Dietary Information
MAPLE SYRUP is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in MAPLE SYRUP include Manganese, Mn (130% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, MAPLE SYRUP gets 0% of its calories from protein, 106% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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