Bimbo Bakeries, MAPLE & BROWN SUGAR BAKERY BREAD, MAPLE & BROWN SUGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 20% | |
| Niacin | 3.9 MG | 25% | |
| Folate, total | 95 UG | 24% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 26 MG | 2% | |
| Iron, Fe | 2.9 MG | 16% | |
| Potassium, K | 92 MG | 2% | |
| Sodium, Na | 474 MG | 21% |
Nutrition Highlights
- Good source of protein with 10.5g per 100g.
- Good source of dietary fiber (2.6g per 100g).
- Good source of Sodium, Na (21% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (20% DV).
- Good source of Niacin (25% DV).
About MAPLE & BROWN SUGAR BAKERY BREAD, MAPLE & BROWN SUGAR
Maple flavored bits made from sugar, wheat flour, wheat starch, canola oil, alkalized cocoa and maple syrup are folded into this Sara Lee bakery bread alongside brown sugar and additional sugar in the base dough. Per 38 gram slice: 289 calories, 10.53 grams of protein, 3.95 grams of fat, 52.63 grams of carbs and 2.6 grams of fiber. Between the maple bits and the two added sugars, this is a distinctly sweetened bread rather than a plain sandwich loaf.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, MAPLE FLAVORED BITS [SUGAR, WHEAT FLOUR, WHEAT STARCH, VEGETABLE OIL (CANOLA), NATURAL FLAVORS, COCOA (PROCESSED WITH ALKALI), MAPLE SYRUP], WHEAT GLUTEN, YEAST, VEGETABLE OIL (SOYBEAN), BROWN SUGAR, SUGAR, SEA SALT, CONTAINS 0.5% OR LESS OF EACH OF THE FOLLOWING: CULTURED WHEAT FLOUR, NATURAL FLAVORS, SOY LECITHIN, MAPLE SYRUP, CORN FLOUR, CITRIC ACID, NONFAT MILK, CINNAMON, ANNATTO AND TURMERIC, REB A (STEVIA LEAF SWEETENER), WHEAT STARCH.
Dietary Information
Notable micronutrients in MAPLE & BROWN SUGAR BAKERY BREAD, MAPLE & BROWN SUGAR include Thiamin (83% DV) , Niacin (25% DV) , Folate, total (24% DV) , Sodium, Na (21% DV) , and Riboflavin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 289 calories per 100 grams, MAPLE & BROWN SUGAR BAKERY BREAD, MAPLE & BROWN SUGAR gets 15% of its calories from protein, 73% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.
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