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Profood, MANGO JAM, MANGO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 40 MG | 44% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (44% DV).
About MANGO JAM, MANGO
Philippine brand mango jam made from mango, sugar, pectin, ascorbic acid, and citric acid. A 15g serving has 400 calories per 100g and 66.67g of carbohydrates, with no fat or protein. A tropical fruit spread that works on toast, pastries, or as a glaze for grilled chicken or ham.
Ingredients
MANGO, SUGAR, PECTIN, ASCORBIC ACID, CITRIC ACID
Dietary Information
MANGO JAM, MANGO is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in MANGO JAM, MANGO include Vitamin C, total ascorbic acid (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, MANGO JAM, MANGO gets 0% of its calories from protein, 67% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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