Leo & Leo — MADALENAS FAIRY CAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 340 MG | 15% |
About MADALENAS FAIRY CAKES
Los Pinos Nuevos Madalenas Fairy Cakes supply 440 calories per 50g serving, with 54g carbs, 22g fat, 6g protein, and 2g fiber. Made from wheat flour, sugar, sunflower oil, pasteurized egg and milk, glucose and fructose syrup, with sodium bicarbonate for leavening and sorbic acid as a preservative. A Spanish-style sponge cake treat best enjoyed occasionally.
Ingredients
WHEAT FLOUR, SUGAR, SUNFLOWER OIL, PASTEURISED LIQUID EGG, PASTEURISED MILK, GLUCOSE AND FRUCTOSE SYRUP, RAISING AGENTS (SODIUM BICARBONATE, DISODIUM DIPHOSPHATE), PRESERVATIVE (SORBIC ACID) AND FLAVOURINGS.
Calorie Breakdown
At 440 calories per 100 grams, MADALENAS FAIRY CAKES gets 5% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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