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Fast-Pak Trading — LUTENICA HOMEMADE SPICY VEGETABLE SPREAD, LUTENICA

Pickles, Olives, Peppers & Relishes Fast-Pak Trading, Inc. Branded
183 Calories
7.7g Protein
10.7g Carbs
15g Fat
2.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 183
% Daily Value*
Total Fat 15g 19%
Saturated Fat 2.7g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 517mg 22%
Total Carbohydrate 10.7g 4%
Dietary Fiber 2.7g 10%
Total Sugars 7g
Protein 7.7g 15%
Vitamin D 0mcg 0%
Calcium 33mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.7g 23%
Carbs 10.7g 32%
Fat 15g 45%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 33 MG 3%
Iron, Fe 0 MG 0%
Sodium, Na 517 MG 22%

Nutrition Highlights

  • Good source of dietary fiber (2.7g per 100g).
  • Good source of Sodium, Na (22% DV).

About LUTENICA HOMEMADE SPICY VEGETABLE SPREAD, LUTENICA

Va-Va Premium Foods Lutenica is a traditional Balkan-style spicy vegetable spread made from red pepper, tomato, carrot, garlic, parsley, fefferona pepper, salt, and sunflower oil. Each 30 g serving provides 183 calories per 100 g, 7.7 g protein, 10.7 g carbs, 15 g fat, and 2.7 g fiber. Boldly seasoned and versatile, lutenica is used as a spread, dip, or sauce alongside grilled meats, bread, and roasted vegetables throughout Eastern Europe.

Ingredients

RED PEPPER, TOMATO, CARROT, GARLIC, PARSLEY, FEFFERONA PEPPER, SALT, SUNFLOWER OIL

Dietary Information

Notable micronutrients in LUTENICA HOMEMADE SPICY VEGETABLE SPREAD, LUTENICA include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 183 calories per 100 grams, LUTENICA HOMEMADE SPICY VEGETABLE SPREAD, LUTENICA gets 17% of its calories from protein, 23% from carbohydrates, and 74% from fat. This is moderate, similar to many lean proteins and whole grains.

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