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LUNDS & BYERLYS, BUFFALO BLUE CHEESE KETTLE POTATO CHIPS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 19% | |
| Niacin | 5.7 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Magnesium, Mg | 86 MG | 20% | |
| Phosphorus, P | 214 MG | 17% | |
| Potassium, K | 1,179 MG | 25% | |
| Sodium, Na | 964 MG | 42% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Magnesium, Mg (20% DV).
- Good source of Potassium, K (25% DV).
- Good source of Sodium, Na (42% DV).
- Good source of Vitamin C, total ascorbic acid (36% DV).
- Good source of Niacin (36% DV).
About LUNDS & BYERLYS, BUFFALO BLUE CHEESE KETTLE POTATO CHIPS
Lunds & Byerlys made these kettle chips with real aged cayenne pepper sauce, cultured buttermilk, and dehydrated garlic and onion, so the buffalo blue cheese flavor has some actual backbone behind it. Kettle cooked potatoes develop a denser, crunchier texture than standard chips, and the seasoning here includes lactic acid and sodium diacetate for tang. Fat is on the high end for chips, and sodium will be noticeable given the layered seasoning blend. Snackers who want heat with dairy-forward richness will find this one delivers.
Ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER AND/OR CANOLA OIL), SALT, CONTAINS TWO PERCENT OR LESS OF: NATURAL FLAVORS, MALTODEXTRIN, WHEY, CULTURED BUTTERMILK, DEHYDRATED ONION, DEHYDRATED GARLIC, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), SPICES, SODIUM DIACETATE, CITRIC ACID, LACTIC ACID, EXTRACTIVES OF PAPRIKA (COLOR).
Dietary Information
Notable micronutrients in LUNDS & BYERLYS, BUFFALO BLUE CHEESE KETTLE POTATO CHIPS include Sodium, Na (42% DV) , Vitamin C, total ascorbic acid (36% DV) , Niacin (36% DV) , Potassium, K (25% DV) , and Magnesium, Mg (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, LUNDS & BYERLYS, BUFFALO BLUE CHEESE KETTLE POTATO CHIPS gets 5% of its calories from protein, 40% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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