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Hormel, LOWER SODIUM BACON
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Sodium, Na | 1,111 MG | 48% |
Nutrition Highlights
- Excellent source of protein with 33.3g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (48% DV).
About LOWER SODIUM BACON
Hormel Lower Sodium Bacon is cured pork bacon with reduced sodium compared to standard varieties. Per 100g it contains 444 calories, 33.3g protein, and 38.9g fat with no carbohydrates. The curing ingredients include water, sugar, sea salt, sodium erythorbate, and sodium nitrite. A convenient option for those monitoring sodium intake without eliminating bacon from their diet.
Ingredients
WATER, SUGAR, SEA SALT, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
LOWER SODIUM BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in LOWER SODIUM BACON include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 444 calories per 100 grams, LOWER SODIUM BACON gets 30% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Hormel, LOWER SODIUM BACON
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