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Aldi, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, MOZZARELLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 695 MG | 53% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 186 MG | 4% | |
| Sodium, Na | 667 MG | 29% |
Nutrition Highlights
- Excellent source of protein with 23.8g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (53% of Daily Value per 100g).
- Good source of Sodium, Na (29% DV).
About LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, MOZZARELLA
Happy Farms Low-Moisture Part-Skim Mozzarella keeps the ingredient list to just three items: cultured pasteurized part-skim milk, salt, and enzymes. That simplicity shows in the flavor, which is clean and milky with a gentle tang and the characteristic stretchy, slightly firm texture of low-moisture mozzarella. A good source of protein and calcium with moderate fat. It melts well and works reliably across pizza, caprese, and baked dishes.
Ingredients
CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES.
Dietary Information
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, MOZZARELLA is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, MOZZARELLA include Calcium, Ca (53% DV) , and Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, MOZZARELLA gets 33% of its calories from protein, 7% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Aldi, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, MOZZARELLA
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