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Know what is on your plate.

Yoplait, LOW FAT YOGURT

Yogurt Yoplait USA Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

82 Calories
3.5g Protein
14.1g Carbs
1.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.5g 19%
Carbs 14.1g 75%
Fat 1.2g 6%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 82
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 59mg 3%
Total Carbohydrate 14.1g 5%
Dietary Fiber 0g 0%
Total Sugars 9.4g
Protein 3.5g 7%
Vitamin D 94mcg 470%
Calcium 235mg 18%
Iron 0mg 0%
Potassium 176mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 235 MG 18%
Iron, Fe 0 MG 0%
Potassium, K 176 MG 4%
Sodium, Na 59 MG 3%

Nutrition Highlights

  • Low in calories with 82 kcal per 100g.
  • Very low in fat (1.2g per 100g).

About LOW FAT YOGURT

Yoplait low-fat yogurt contains 82 calories, 3.53g protein, 14.12g carbs, and 1.18g fat per 85g serving. Made from cultured low-fat milk with sugar, modified corn starch, and natural flavor, it includes live and active cultures. The protein is modest per serving but the format is convenient and the live cultures support gut health. It works as a breakfast item, snack, or base for parfaits.

Ingredients

CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, MODIFIED CORN STARCH, CONTAIN LESS THAN 2% OF: NONFAT MILK, KOSHER GELATIN, TRICALCIUM PHOSPHATE, NATURAL FLAVOR, VITAMIN A ACETATE, VITAMIN D3*. *INGREDIENT NOT IN REGULAR YOGURT. CONTAINS LIVE AND ACTIVE CULTURES.

Dietary Information

LOW FAT YOGURT is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 82 calories per 100 grams, LOW FAT YOGURT gets 17% of its calories from protein, 69% from carbohydrates, and 13% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Yoplait, LOW FAT YOGURT

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