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Know what is on your plate.

Valley Fine, LOBSTER RAVIOLI, LOBSTER

Pasta by Shape & Type Valley Fine Foods Company Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

260 Calories
11g Protein
27g Carbs
10g Fat
4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 11g 23%
Carbs 27g 56%
Fat 10g 21%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 260
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 180mg 8%
Total Carbohydrate 27g 10%
Dietary Fiber 4g 14%
Total Sugars 3g
Protein 11g 22%
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.6 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 100 MG 8%
Iron, Fe 0.7 MG 4%
Sodium, Na 180 MG 8%

Nutrition Highlights

  • Good source of protein with 11g per 100g.
  • Good source of dietary fiber (4g per 100g).

About LOBSTER RAVIOLI, LOBSTER

Three Bridges Lobster Ravioli stuffs real cooked lobster into a fresh pasta shell alongside cream cheese, ricotta, and tomato puree, with chicory root fiber added to boost the dietary fiber content. Fat comes from the cream cheese and canola oil in the filling. Protein is moderate, higher than typical cheese ravioli given the lobster and whey protein in the formula. It cooks in minutes from refrigerated and pairs well with a light butter sauce or simple marinara that won't overwhelm the lobster flavor.

Ingredients

FILLING: COOKED LOBSTER (LOBSTER MEAT, SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), TOMATO PUREE (TOMATOES, SALT), WHEY PROTEIN, CHICORY ROOT FIBER, CANOLA OIL, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CORN STARCH, ONION POWDER, GRANULATED GARLIC, SPICES. PASTA: EXTRA FANCY DURUM FLOUR, SEMOLINA FLOUR, WATER, EGG.

Calorie Breakdown

At 260 calories per 100 grams, LOBSTER RAVIOLI, LOBSTER gets 17% of its calories from protein, 42% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Valley Fine, LOBSTER RAVIOLI, LOBSTER

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