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Valley Fine — LOBSTER RAVIOLI, LOBSTER

Pasta by Shape & Type Valley Fine Foods Company Branded
260 Calories
11g Protein
27g Carbs
10g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 260
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 180mg 8%
Total Carbohydrate 27g 10%
Dietary Fiber 4g 14%
Total Sugars 3g
Protein 11g 22%
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11g 23%
Carbs 27g 56%
Fat 10g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.6 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 100 MG 8%
Iron, Fe 0.7 MG 4%
Sodium, Na 180 MG 8%

Nutrition Highlights

  • Good source of protein with 11g per 100g.
  • Good source of dietary fiber (4g per 100g).

About LOBSTER RAVIOLI, LOBSTER

Lobster ravioli made with fresh egg pasta filled with real lobster meat, ricotta, and herbs, in a format suited for serving with a cream or tomato-cream sauce. A 100g serving has 260 calories, 11g protein, 27g carbs, 10g fat, and 4g fiber. A premium fresh-pasta product that makes restaurant-quality lobster pasta accessible at home.

Ingredients

FILLING: COOKED LOBSTER (LOBSTER MEAT, SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), TOMATO PUREE (TOMATOES, SALT), WHEY PROTEIN, CHICORY ROOT FIBER, CANOLA OIL, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CORN STARCH, ONION POWDER, GRANULATED GARLIC, SPICES. PASTA: EXTRA FANCY DURUM FLOUR, SEMOLINA FLOUR, WATER, EGG.

Calorie Breakdown

At 260 calories per 100 grams, LOBSTER RAVIOLI, LOBSTER gets 17% of its calories from protein, 42% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.

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