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LIZZIE'S CHEESE STRAWS, CHEESE STRAWS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 333 MG | 26% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 467 MG | 20% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- Good source of Calcium, Ca (26% DV).
- Good source of Sodium, Na (20% DV).
About LIZZIE'S CHEESE STRAWS, CHEESE STRAWS
Lizzie's Cheese Straws made with cheddar cheese, parmesan, unsalted butter, and sun-dried tomato powder. A 30 g serving has 467 calories, 16.67 g protein, 30 g carbs, and 30 g fat. The dual-cheese base and tomato powder give these baked straws a savory depth. Good alongside wine, soups, or as a standalone party snack.
Ingredients
FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR (A NATURAL YEAST FOOD), NIACIN (AB VITAMIN), IRON, THIAMIN, MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B1), FOLIC ACID (AB VITAMIN), DHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATO [COLOR]), UNSALTED BUTTER (SWEET CREAM [MILK], NATURAL FLAVORING), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT ENZYMES), SUN DRIED TOMATO POWDER (SUNDRIED TOMATO, SALT), OREGANO, SALT, CORNSTARCH.
Dietary Information
Notable micronutrients in LIZZIE'S CHEESE STRAWS, CHEESE STRAWS include Calcium, Ca (26% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 467 calories per 100 grams, LIZZIE'S CHEESE STRAWS, CHEESE STRAWS gets 14% of its calories from protein, 26% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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