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Hy-Vee — LIGHT MAYONNAISE, LIGHT

Salad Dressing & Mayonnaise Hy-Vee, Inc. Branded
333 Calories
0g Protein
6.7g Carbs
33.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 33.3g 43%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 733mg 32%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 6.7g 17%
Fat 33.3g 83%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 733 MG 32%

Nutrition Highlights

  • Good source of Sodium, Na (32% DV).

About LIGHT MAYONNAISE, LIGHT

Hy-Vee light mayonnaise made with water, soybean oil, modified food starch, egg yolks, distilled and cider vinegar, high fructose corn syrup, lemon juice, and beta carotene for color. A 15g serving provides 333 calories per 100g, 33.33g of fat, and 6.67g of carbs with no protein. Approximately half the fat of regular mayonnaise, achieved through water and starch addition. Suitable for sandwiches, dressings, and dips where a lighter texture is preferred.

Ingredients

WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, EGG YOLKS, DISTILLED AND CIDER VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, SUGAR, LEMON JUICE, SPICE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), D,L, ALPHA TOCOPHEROL ACETATE (VITAMIN E), BETA CAROTENE (COLOR), NATURAL FLAVORS.

Dietary Information

Notable micronutrients in LIGHT MAYONNAISE, LIGHT include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, LIGHT MAYONNAISE, LIGHT gets 0% of its calories from protein, 8% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

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