UTZ Quality, LENTIL CARROT QUINOA CRISPS, BALSAMIC HERB
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 214 MG | 16% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (30% DV).
About LENTIL CARROT QUINOA CRISPS, BALSAMIC HERB
Boulder Canyon Balsamic Herb Lentil Carrot Quinoa Crisps by UTZ Quality Foods are crispy snack crisps made from red lentils, sorghum flour, rice meal, carrot powder, golden quinoa, and a balsamic herb seasoning. Each 28g serving provides 464 calories, 10.71g of protein, 53.57g of carbs, 25g of fat, and 3.6g of fiber, making them a protein-rich, fiber-containing snack with complex, savory flavors.
Ingredients
RED LENTILS, WHOLE SORGHUM FLOUR, RICE MEAL, SUNFLOWER OIL, BALSAMIC HERB SEASONING (TAPIOCA MALTODEXTRIN, CANE SUGAR, SALT, VINEGAR, GARLIC POWDER, MOLASSES, SPICES, CITRIC ACID, YEAST EXTRACT, PARSLEY, BALSAMIC VINEGAR, TARTARIC ACID, SPICE EXTRACT, EXTRA VIRGIN OLIVE OIL), PEA PROTEIN, CARROT POWDER, GOLDEN QUINOA, CALCIUM CARBONATE, EXTRACTIVE OF PAPRIKA.
Dietary Information
Notable micronutrients in LENTIL CARROT QUINOA CRISPS, BALSAMIC HERB include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, LENTIL CARROT QUINOA CRISPS, BALSAMIC HERB gets 9% of its calories from protein, 46% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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