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Know what is on your plate.

Meijer, LEMON MERINGUE PIE, LEMON MERINGUE

Cakes, Cupcakes, Snack Cakes Meijer, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

250 Calories
2.9g Protein
38.2g Carbs
9.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.9g 6%
Carbs 38.2g 75%
Fat 9.6g 19%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 9.6g 12%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 184mg 8%
Total Carbohydrate 38.2g 14%
Dietary Fiber 0g 0%
Total Sugars 24.3g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 0.7mg 4%
Potassium 60mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 0.7 MG 4%
Potassium, K 60 MG 1%
Sodium, Na 184 MG 8%

About LEMON MERINGUE PIE, LEMON MERINGUE

Meijer Lemon Meringue Pie is a classic American-style dessert pie sold under the Meijer private label, featuring a lemon custard filling, a flaky pastry crust, and a baked meringue topping. The lemon filling combines water, sugar, high fructose corn syrup, modified food starch, egg yolks, citric acid, lemon pulp cells, concentrated lemon juice, and lemon oil for tartness and authentic citrus flavor. Margarine made from palm oil is used in the crust. Egg whites form the meringue layer, which is stabilized with carob bean gum, agar, potassium bitartrate (cream of tartar), and sodium phosphate. Apple cider vinegar contributes subtle background acidity. Artificial colors Yellow 5 and Yellow 6 enhance the golden filling appearance. Sorbic acid and calcium propionate serve as preservatives for extended shelf stability.

Nutritionally, this pie delivers 250 calories per 100 grams with 38.2 grams of carbohydrates, 9.6 grams of fat, and 2.9 grams of protein. No dietary fiber is reported. Allergens include wheat (enriched flour), egg (egg whites and egg yolks), dairy (margarine components including nonfat milk), and soy (soy lecithin in margarine). High fructose corn syrup appears in the filling. This product belongs to the cakes, cupcakes, and snack cakes category and represents a ready-to-serve Meijer private-label version of a beloved American dessert.

Ingredients

WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, EGG WHITES, NONFAT MILK, FOOD STARCH-MODIFIED, EGG YOLKS, CONTAINS LESS THAN 2% OF: MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [TO PRESERVE FRESHNESS], ARTIFICIAL FLAVORS, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE), CITRIC ACID, LEMON PULP CELLS, SALT, DEXTROSE, CORNSTARCH, LEMON JUICE CONCENTRATE, CAROB BEAN GUM, AGAR, LEMON OIL, SODIUM CITRATE, SODIUM PHOSPHATE (PRESERVATIVE), POTASSIUM BITARTRATE, ARTIFICIAL COLOR (YELLOW 5, YELLOW 6), APPLE CIDER VINEGAR, PRESERVED WITH SORBIC ACID AND CALCIUM PROPIONATE.

Calorie Breakdown

At 250 calories per 100 grams, LEMON MERINGUE PIE, LEMON MERINGUE gets 5% of its calories from protein, 61% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.

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