FREMONT FISH — LEG STYLE IMITATION CRAB MEAT, LEG STYLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 11 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 447 MG | 10% | |
| Sodium, Na | 541 MG | 24% |
Nutrition Highlights
- Low in calories with 118 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (24% DV).
About LEG STYLE IMITATION CRAB MEAT, LEG STYLE
Fremont Fish Market's leg-style imitation crab meat is a surimi-based product made primarily from Alaska pollock, shaped and colored to resemble crab legs. Per 100g, it provides 118 calories, 8.2g protein, 22.4g carbohydrates, and 0g fat. Wheat starch, potato starch, and liquid egg whites form the binder; a small amount of actual snow crab meat is included. Natural and artificial crab flavors, carmine color, and sodium phosphates are part of the formulation. Contains wheat, egg, and soy allergens. A lower-fat seafood analog suitable for salads, sushi rolls, and seafood dips.
Ingredients
ALASKA POLLOCK (GADUS CHALCOGRAMMUS), WATER, WHEAT STARCH, SUGAR, LIQUID EGG WHITES, POTATO STARCH, SORBITOL, CONTAINS 2% OR LESS OF THE FOLLOWING: SNOW CRAB MEAT, WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS (CRAB EXTRACT, HYDROLYZED SOY PROTEIN), SALT, POTASSIUM CHLORIDE, REFINED FISH OIL (SARDINE, ANCHOVY)*, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE COLOR.
Dietary Information
LEG STYLE IMITATION CRAB MEAT, LEG STYLE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in LEG STYLE IMITATION CRAB MEAT, LEG STYLE include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 118 calories per 100 grams, LEG STYLE IMITATION CRAB MEAT, LEG STYLE gets 28% of its calories from protein, 76% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare FREMONT FISH — LEG STYLE IMITATION CRAB MEAT, LEG STYLE
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