LEE KUM KEE, PREMIUM SOY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 6,867 MG | 299% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (299% of Daily Value per 100g).
About LEE KUM KEE, PREMIUM SOY SAUCE
Lee Kum Kee Premium Soy Sauce is a traditional-style sauce made with water, salt, soybeans, sugar, and wheat flour, enhanced with disodium inosinate and guanylate for umami depth. A 15ml serving provides 100 calories per 100ml with 6.67g protein and 13.33g carbs. Used in stir-fries, marinades, dipping sauces, and soups throughout Asian cuisine. A widely available pantry staple with a well-balanced salty and savory profile.
Ingredients
WATER, SALT, SOYBEANS, SUGAR, WHEAT FLOUR, SODIUM BENZOATE ADDED AS A PRESERVATIVE, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS.
Dietary Information
LEE KUM KEE, PREMIUM SOY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in LEE KUM KEE, PREMIUM SOY SAUCE include Sodium, Na (299% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, LEE KUM KEE, PREMIUM SOY SAUCE gets 27% of its calories from protein, 53% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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