LEE KUM KEE, GARLIC HOISIN SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 2,564 MG | 111% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (111% of Daily Value per 100g).
About LEE KUM KEE, GARLIC HOISIN SAUCE
Lee Kum Kee Garlic Hoisin Sauce is a Chinese-style condiment made primarily from sugar, water, salt, caramel color, garlic, and soy flour, with sesame oil and spices. Per 100g it has 231 calories and 53.9g carbohydrates, with no fat listed and minimal protein (2.6g). Sodium benzoate is used as a preservative. Use as a dipping sauce, glaze for roasted meats, or component in stir-fries and wraps.
Ingredients
SUGAR, WATER, SALT, CARAMEL COLOR, GARLIC, SOY FLOUR, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF SOYBEANS, WHEAT FLOUR, SESAME OIL, SPICES, ACETIC ACID, XANTHAN GUM, CITRIC ACID, AND SODIUM BENZOATE ADDED AS A PRESERVATIVE
Dietary Information
LEE KUM KEE, GARLIC HOISIN SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in LEE KUM KEE, GARLIC HOISIN SAUCE include Sodium, Na (111% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 231 calories per 100 grams, LEE KUM KEE, GARLIC HOISIN SAUCE gets 4% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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