Pepsi — Lays Sour Cream and Onion Potato Chips 1.125 Ounces
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 18.9 MG | 21% | |
| Thiamin | 0 MG | 0% | |
| Folate, total | 25 UG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 63 MG | 5% | |
| Iron, Fe | 1.1 MG | 6% | |
| Magnesium, Mg | 50 MG | 12% | |
| Potassium, K | 1,195 MG | 25% | |
| Sodium, Na | 566 MG | 25% |
Nutrition Highlights
- Good source of dietary fiber (3.1g per 100g).
- Good source of Potassium, K (25% DV).
- Good source of Sodium, Na (25% DV).
- Good source of Vitamin C, total ascorbic acid (21% DV).
About Lays Sour Cream and Onion Potato Chips 1.125 Ounces
Lay's Sour Cream and Onion Potato Chips are a classic flavor chip in the chips and pretzels category with a creamy sour cream and tangy onion seasoning. Each 31.8g serving provides 566 calories, 6.29g protein, 53.46g carbs, 34.59g fat, and 3.1g of fiber, a calorie-dense chip with a beloved flavor combination and moderate fiber.
Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Sour Cream & Onion Seasoning (Skim Milk, Salt, Maltodextrin [Made from Corn], Onion Powder, Whey, Sour Cream [Cultured Cream, Skim Milk], Canola Oil, Parsley, Natural Flavor, Lactose, Sunflower Oil, Citric Acid, Whey Protein Concentrate, and Buttermilk).
Dietary Information
Notable micronutrients in Lays Sour Cream and Onion Potato Chips 1.125 Ounces include Potassium, K (25% DV) , Sodium, Na (25% DV) , and Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 566 calories per 100 grams, Lays Sour Cream and Onion Potato Chips 1.125 Ounces gets 4% of its calories from protein, 38% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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