F.Lli De Cecco Di Filippo Fara — LASAGNE NO. 1 PASTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.5 MG | 37% | |
| Niacin | 6.2 MG | 39% | |
| Folate, total | 332 UG | 83% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 25 MG | 2% | |
| Iron, Fe | 3.0 MG | 17% | |
| Potassium, K | 249 MG | 5% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Very low in fat (1.6g per 100g).
- Good source of dietary fiber (3.2g per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (37% DV).
- Good source of Niacin (39% DV).
About LASAGNE NO. 1 PASTA
This De Cecco lasagne sheet pasta is made purely from durum wheat semolina with the standard vitamin and iron fortification added to enriched pasta. A 63 gram serving provides 365 calories, 14.29 grams of protein, 1.59 grams of fat, 71.43 grams of carbs and 3.20 grams of fiber.
Ingredients
DURUM WHEAT SEMOLINA, VITAMINS (NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), IRON (FERROUS LACTATE)
Dietary Information
LASAGNE NO. 1 PASTA is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in LASAGNE NO. 1 PASTA include Thiamin (83% DV) , Folate, total (83% DV) , Niacin (39% DV) , and Riboflavin (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 365 calories per 100 grams, LASAGNE NO. 1 PASTA gets 16% of its calories from protein, 78% from carbohydrates, and 4% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare F.Lli De Cecco Di Filippo Fara — LASAGNE NO. 1 PASTA
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