Mexican Cheese Producers — LA CHONA, CREMA SOUR CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 150 MG | 7% |
About LA CHONA, CREMA SOUR CREAM
La Chona Crema Sour Cream by Mexican Cheese Producers is a rich dairy condiment at 200 calories per 100g, with 20g fat, 6.7g carbohydrates, and 3.3g protein. Based on cultured milk and cream, stabilized with modified corn starch, guar gum, carrageenan, and locust bean gum. A thickened crema style suited for drizzling over tacos, burritos, soups, and grilled meats.
Ingredients
CULTURED MILK, CREAM, CONTAINS LESS THAN 2% OF: WHEY, FOOD STARCH - MODIFIED (CORN), SODIUM PHOSPHATE (SODIUM TRIPOLYPHOSPHATE), GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE).
Calorie Breakdown
At 200 calories per 100 grams, LA CHONA, CREMA SOUR CREAM gets 7% of its calories from protein, 13% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Mexican Cheese Producers — LA CHONA, CREMA SOUR CREAM
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