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KROGER, BUTTER SPREAD

Butter & Spread The Kroger Co. Branded
429 Calories
0g Protein
0g Carbs
50g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 50g 64%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 50g 100%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 714 MG 31%

Nutrition Highlights

  • Good source of Sodium, Na (31% DV).

About KROGER, BUTTER SPREAD

Kroger Butter Spread is a dairy-blend margarine-style spread produced under The Kroger Co. private label, sold in stores including Kroger, Ralph's, King Soopers, and Smith's. It is positioned as a lower-cost alternative to pure butter and blended butter spreads, combining vegetable oils with a small amount of dairy-derived whey.

The product is built on a vegetable oil blend of soybean oil, palm oil, and palm kernel oil — all common in margarine and butter-alternative spreads. Water is second, as is typical for these emulsified products, followed by less than 2% of whey (a dairy derivative), salt, mono and diglycerides, soy lecithin, potassium sorbate, calcium disodium EDTA, citric acid, natural and artificial flavors (which include milk per the declaration), and beta carotene for color. Vitamin A palmitate is added. The presence of both whey and milk-derived flavors makes this a dairy-containing product, and soy lecithin constitutes a soy allergen.

At 429 calories and 50 grams of fat per 100 grams with zero protein and zero carbohydrates, this is a pure fat product similar in calorie density to butter. No partially hydrogenated oils are listed, consistent with current FDA regulations. Suitable for general cooking, baking, and spreading, but not appropriate for dairy-free or soy-free diets. The inclusion of EDTA as a chelating preservative and artificial flavors is relevant to consumers seeking clean-label products.

Ingredients

VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL), WATER, CONTAINS LESS THAN 2% OF: WHEY SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (PRESERVATIVES), CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS (INCLUDES MILK), VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR).

Dietary Information

KROGER, BUTTER SPREAD is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in KROGER, BUTTER SPREAD include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 429 calories per 100 grams, KROGER, BUTTER SPREAD gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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