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KRAFT, NATURAL PEPPER JACK CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (30% DV).
About KRAFT, NATURAL PEPPER JACK CHEESE
Kraft Natural Pepper Jack Cheese from Kraft Heinz is a three-ingredient natural cheese with 393 calories per 28g serving, delivering 25g protein and 32.14g fat from Monterey Jack cheese cultured from pasteurized milk with jalapeno peppers in acetic acid and natamycin as a natural mold inhibitor. With no carbohydrates or fiber, it is a pure protein-and-fat cheese option with a mild pepper heat. The clean ingredient list reflects a minimally processed natural cheese.
Ingredients
MONTEREY JACK CHEESE (PASTEURIZED CHEESE CULTURE, SALT, ENZYMES), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, SALT, ACETIC ACID), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Dietary Information
KRAFT, NATURAL PEPPER JACK CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in KRAFT, NATURAL PEPPER JACK CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, KRAFT, NATURAL PEPPER JACK CHEESE gets 25% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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