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ORGANIC VALLEY, RAW MILD CHEDDAR CHEESE

Cheese ORGANIC VALLEY Branded
393 Calories
25g Protein
0g Carbs
32.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 393
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 21.4g 107%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 607mg 26%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 44%
Carbs 0g 0%
Fat 32.1g 56%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 607 MG 26%

Related Foods in Cheese

Food Calories Protein Carbs Fat
McIlhenny, SPARTAN, CREAM CHEESE, ORIGINAL, ORIGINAL 321 7.1g 7.1g 32.1g Lactalis American, AUTHENTIC PUB CHEESE, CHEDDAR & PORTER ALE 304 8.7g 4.4g 26.1g GS1 Ireland, THE TWO LAYERED CHEESE 429 23.2g 1.1g 35.7g Dairyfood, GOURMET CHEESE WEDGES, PEPPERCORN 132 10.5g 5.3g 7.9g Saputo Cheese, AGED ASIAGO AGED 12 MONTHS CHEESE, AGED ASIAGO 393 28.6g 3.6g 28.6g Red Apple Cheese, MUENSTER CHEESE, MUENSTER 364 22.7g 0g 27.3g

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (26% DV).

About RAW MILD CHEDDAR CHEESE

Organic Valley Raw Mild Cheddar Cheese is made from organic unpasteurized cow's milk, using vegetarian enzymes and salt -- one of the few widely distributed raw milk cheeses in the US retail market. Per 100 g, it provides 393 calories, 25 g protein, zero carbohydrates, and 32.14 g fat. Because federal law requires cheese made from raw milk to be aged at least 60 days before sale, this mild cheddar has reached a minimum aging threshold that balances safety with flavor development. Raw milk advocates believe the unpasteurized process preserves more native enzymes and a more complex flavor profile. Organic Valley is a farmer-owned cooperative committed to certified organic, pasture-based dairy. A distinct choice for cheese enthusiasts and those seeking organic, minimally processed dairy.

Ingredients

INGREDIENTS: ORGANIC CULTURED UNPASTEURIZED MILK, SALT, VEGETARIAN ENZYMES

Dietary Information

RAW MILD CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in RAW MILD CHEDDAR CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 393 calories per 100 grams, RAW MILD CHEDDAR CHEESE gets 25% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare ORGANIC VALLEY, RAW MILD CHEDDAR CHEESE

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More in Cheese

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