Raley's — KOSHER DILL SPEARS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 929 MG | 40% |
Nutrition Highlights
- Very low in calories (18 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (40% DV).
About KOSHER DILL SPEARS
Raley's Kosher Dill Spears are made from cucumbers packed in a brine of water, vinegar, and salt with calcium chloride as a firming agent, sodium benzoate as preservative, natural dill flavors, polysorbate 80, and Yellow 5 dye. A 28g serving provides 18 calories, no protein or fat, and 3.57g carbohydrates. Polysorbate 80 is used as an emulsifier to help distribute the oil-soluble natural dill flavor compounds evenly throughout the water-based brine so the flavor coats each spear consistently.
Ingredients
CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE (FIRMING AGENT), SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, YELLOW 5.
Dietary Information
KOSHER DILL SPEARS is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in KOSHER DILL SPEARS include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 18 calories per 100 grams, KOSHER DILL SPEARS gets 0% of its calories from protein, 79% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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