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Peruvian Import, BOTIJA OLIVES

Pickles, Olives, Peppers & Relishes Peruvian Import Company Branded
587 Calories
0g Protein
6.5g Carbs
32.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 587
% Daily Value*
Total Fat 32.3g 41%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 706mg 31%
Total Carbohydrate 6.5g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 97mg 7%
Iron 2.3mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 6.5g 17%
Fat 32.3g 83%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 97 MG 7%
Iron, Fe 2.3 MG 13%
Sodium, Na 706 MG 31%

Nutrition Highlights

  • Good source of Sodium, Na (31% DV).

About BOTIJA OLIVES

Dona Isabel Botija Olives by Peruvian Import Company are traditional Peruvian olives preserved in water, vinegar, and salt with sodium benzoate as a preservative. Per 31g serving they contain 587 calories per 100g, 6.45g carbs, and 32.26g fat with no protein or fiber, making them a rich, fat-forward specialty olive variety.

Ingredients

BOTIJA OLIVES, WATER, VINEGAR, SALT AND SODIUM BENZOATE AS PRESERVATIVE.

Dietary Information

Notable micronutrients in BOTIJA OLIVES include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 587 calories per 100 grams, BOTIJA OLIVES gets 0% of its calories from protein, 4% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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