NOT A BRANDED ITEM, KOREAN COOKIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 250 MG | 11% |
Nutrition Highlights
- Good source of protein with 14g per 100g.
About KOREAN COOKIES
A Korean-style savory cookie or bread product made from wheat flour, yeast, garlic, parsley flakes, sugar, and glycerin fatty acid ester. Per 100 g it delivers 460 calories, 14 g protein, 68 g carbohydrates, and 14 g fat with no reported fiber. The garlic and parsley seasoning gives these cookies a distinctly savory rather than sweet character, setting them apart from Western-style baked goods. Contains wheat and gluten. They work as a snack, appetizer accompaniment, or bread alternative. Not suitable for gluten-intolerant individuals.
Ingredients
WHEAT FLOUR, YEAST, MAGALIN, SALT, GARLIC, SUGAR, PARSLEY FLAKES, GLYCERIN FATTY ACID ESTER
Calorie Breakdown
At 460 calories per 100 grams, KOREAN COOKIES gets 12% of its calories from protein, 59% from carbohydrates, and 27% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare NOT A BRANDED ITEM, KOREAN COOKIES
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