Kikkoman — KOREAN BBQ TERIYAKI SAUCE, KOREAN BBQ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 3,200 MG | 139% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (139% of Daily Value per 100g).
About KOREAN BBQ TERIYAKI SAUCE, KOREAN BBQ
Kikkoman Korean BBQ teriyaki sauce is made from soy sauce fermented with Aspergillus sojae, sugar, garlic puree, apple puree, pear puree, sesame oil, vinegar, concentrated citrus and apple juices, ginger puree, sesame seeds, and yeast extract. A 15ml serving has 233 calories per 100g and 53.3g carbohydrates per 100g. The apple and pear purees contribute a fruit sweetness characteristic of Korean galbi-style marinades. Use as a marinade or stir-fry sauce for beef, chicken, or tofu.
Ingredients
SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, BREWING STARTER [ASPERGILLUS SOJAE]), SUGAR, WATER, GARLIC PUREE, APPLE PUREE, PEAR PUREE, SESAME OIL, VINEGAR, SALT, CONCENTRATED LEMON JUICE, CONCENTRATED APPLE JUICE, CONCENTRATED ORANGE JUICE, SPICES, GARLIC POWDER, ONION POWDER, SESAME SEEDS, GINGER PUREE, XANTHAN GUM, YEAST EXTRACT, ASCORBIC ACID.
Dietary Information
KOREAN BBQ TERIYAKI SAUCE, KOREAN BBQ is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in KOREAN BBQ TERIYAKI SAUCE, KOREAN BBQ include Sodium, Na (139% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, KOREAN BBQ TERIYAKI SAUCE, KOREAN BBQ gets 11% of its calories from protein, 92% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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