KIMLAN, VEGETARIAN MUSHROOM OYSTER SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 2,767 MG | 120% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (120% of Daily Value per 100g).
About KIMLAN, VEGETARIAN MUSHROOM OYSTER SAUCE
Kimlan Vegetarian Mushroom Oyster Sauce is a plant-based alternative to traditional oyster sauce made from soybeans, wheat, and mushroom flavor. Per 100g it provides 133 calories, 6g of protein, and 27g of carbohydrates, with no fat. Sweetened with sugar and sucralose, it includes benzoic acid as a preservative. Suitable for stir-fries, marinades, and glazes where a savory umami depth is desired, and appropriate for vegetarians who avoid shellfish products.
Ingredients
WATER, SOYBEANS, WHEAT, SALT, SUGAR, STARCH, SUCRALOSE, MUSHROOM FLAVOR, BENZOIC ACID LESS THAN 0.1% AS A FOOD PRESERVATIVE.
Dietary Information
KIMLAN, VEGETARIAN MUSHROOM OYSTER SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in KIMLAN, VEGETARIAN MUSHROOM OYSTER SAUCE include Sodium, Na (120% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, KIMLAN, VEGETARIAN MUSHROOM OYSTER SAUCE gets 18% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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