King's Asian Gourmet — KIMCHI KOREAN MARINATED CABBAGE, SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 429 MG | 19% |
Nutrition Highlights
- Very low in calories (27 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About KIMCHI KOREAN MARINATED CABBAGE, SPICY
Traditional Korean kimchi made from nappa cabbage fermented with garlic, green onion, hot pepper, ginger, and spices. A 56 g serving has just 27 calories, 1.8 g protein, 3.6 g carbs, and 1.8 g fiber. Low in calories and naturally fermented, it is commonly used as a condiment or side dish and is a good fit for gut-health-conscious eaters.
Ingredients
NAPPA CABBAGE, GARLIC, GREEN ONION, HOT PEPPER, SUGAR, SALT, PAPRIKA, GINGER.
Dietary Information
KIMCHI KOREAN MARINATED CABBAGE, SPICY is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 27 calories per 100 grams, KIMCHI KOREAN MARINATED CABBAGE, SPICY gets 27% of its calories from protein, 53% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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