KHONG GUAN, SULTANA BISCUITS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 283 MG | 12% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
About KHONG GUAN, SULTANA BISCUITS
Khong Guan sultana biscuits are crisp Malaysian-style cookies made with wheat flour, raisins (sultanas), sugar, and palm oil. A 30g serving provides 433 calories, 6.7g protein, 70g carbs, 13.3g fat, and 3.3g fiber. The raisins add a chewy sweetness to the crunchy biscuit. They are a popular pantry snack, often served with tea.
Ingredients
WHEAT FLOUR, RAISINS, SUGAR, VEGETABLE OIL (PALM OIL), MILK POWDER, LEAVENING (AMMONIUM BICARBONATE), SALT, ARTIFICIAL FOOD FLAVOR, SODIUM METABISULFITE (PRESERVATIVE).
Calorie Breakdown
At 433 calories per 100 grams, KHONG GUAN, SULTANA BISCUITS gets 6% of its calories from protein, 65% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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