Ingles, KETTLE COOKED POTATO CHIPS, JALAPENO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (43% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About KETTLE COOKED POTATO CHIPS, JALAPENO
Laura Lynn Jalapeno Kettle Cooked Potato Chips by Ingles Markets are kettle-style potato chips seasoned with jalapeno, spices, onion, garlic, and green bell pepper powder. A 28g serving provides 500 calories, 7.1g protein, 57.1g carbs, 25g fat, and 3.6g fiber. A calorie-dense, spicy kettle chip with a bold jalapeno and pepper seasoning and moderate fiber from the potato base.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SOYBEAN, SUNFLOWER), SALT, WHEY, SUGAR, DEXTROSE, SPICES, ONION POWDER, GARLIC POWDER, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS, GREEN BELL PEPPER POWDER, TORULA YEAST, SODIUM DIACETATE, DRIED PARSLEY, CITRIC ACID, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, MODIFIED CORN STARCH, DISODIUM INOSINATE AND DISODIUM GUANYLATE, LACTIC ACID, AND SPICE EXTRACTIVES.
Dietary Information
Notable micronutrients in KETTLE COOKED POTATO CHIPS, JALAPENO include Sodium, Na (43% DV) , and Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, KETTLE COOKED POTATO CHIPS, JALAPENO gets 6% of its calories from protein, 46% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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