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Blue Water, KETTLE COOKED CHIPS SEA SALT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 429 MG | 19% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About KETTLE COOKED CHIPS SEA SALT
Friends of Tahoe Kettle Cooked Sea Salt Chips by Blue Water Foods contain 500 calories per 28g serving with 60.71g of carbs, 25g of fat, and 7.14g of protein. Made from just three ingredients of potatoes, sunflower and safflower oil, and sea salt, these kettle chips provide 3.6g of fiber per serving.
Ingredients
POTATOES, SUNFLOWER AND/OR SAFFLOWER OIL, SEA SALT.
Dietary Information
Notable micronutrients in KETTLE COOKED CHIPS SEA SALT include Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, KETTLE COOKED CHIPS SEA SALT gets 6% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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