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SWEET P'S BAKE SHOP, JUMBO GLAZED RAISED DONUTS, GLAZED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 103 MG | 8% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 410 MG | 18% |
About JUMBO GLAZED RAISED DONUTS, GLAZED
Sweet P's Bake Shop Jumbo Glazed Raised Donuts are yeast-leavened donuts made with enriched bleached wheat flour, vegetable shortening, sugar, water, soybean oil, agar, eggs, whey, yeast, and various leavening and stabilizing additives. Each 100 grams provides approximately 385 calories, 5.1 grams of protein, 47.4 grams of carbohydrates, and 19.2 grams of fat. The jumbo format and classic glazed style make these a mainstream retail donut. The agar in the ingredient list likely assists glaze stability. Sweet P's Bake Shop is a private-label or regional bakery brand positioned in the grab-and-go bakery section.
Ingredients
ENRICHED WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING PALM AND/OR COTTONSEED AND/OR CANOLA OIL), SUGAR, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: AGAR, ALPHA TOCOPHEROL AS PRESERVATIVE, ASCORBIC ACID (AS DOUGH CONDITIONER), BETA CAROTENE (AS COLOR), CALCIUM CARBONATE, CALCIUM SULFATE, CELLULOSE GUM, CITRIC ACID, CORN OIL, CORN SYRUP, CORN SYRUP SOLIDS, CORNSTARCH, DEXTROSE, EGGS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), LOCUST BEAN GUM, MALTODEXTRIN, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, SALT, SODIUM STEAROYL LACTYLATE, SOY FLOUR, SOY LECITHIN, WHEY, YEAST.
Calorie Breakdown
At 385 calories per 100 grams, JUMBO GLAZED RAISED DONUTS, GLAZED gets 5% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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