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Jo-Lee Food Products, JOHNVINCE FOODS, MALT BALLS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 238 MG | 10% |
About JOHNVINCE FOODS, MALT BALLS
Chocolate malt balls from Johnvince Foods made with a malted milk center coated in a modified palm kernel oil chocolate-flavored shell. The malt center contains barley malt, wheat flour, milk, and salt. Per 100g: 452 calories, 2.4g protein, 76.2g carbs, 16.7g fat, 0g fiber. Contains barley and wheat (gluten), dairy, and soy. Resinous glaze provides the characteristic shiny finish. Sulfur dioxide is used as a preservative. The alkalized cocoa powder contributes a mild chocolate flavor to the shell. A classic confection similar to commercially familiar malt ball products; not suitable for gluten or sulfite-sensitive individuals.
Ingredients
SUGAR, CORN SYRUP SOLIDS, MODIFIED HYDROGENATED PALM KERNEL OIL, NONFAT MILK, CORN SYRUP, MALTED MILK (BARLEY MALT, WHEAT FLOUR, MILK, SALT, SODIUM BICARBONATE), COCOA POWDER, SOY LECITHIN (EMULSIFIER), RESINOUS GLAZE, SORBITAN TRISTEARATE, SALT, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM CARBONATE, TAPIOCA DEXTRIN, SULFUR DIOXIDE (PRESERVATIVE).
Calorie Breakdown
At 452 calories per 100 grams, JOHNVINCE FOODS, MALT BALLS gets 2% of its calories from protein, 67% from carbohydrates, and 33% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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