Kroger, JALAPENO CORNBREAD STUFFING MIX, JALAPENO CORNBREAD

Nutrition Highlights

• Good source of protein with 10.7g per 100g.
• Good source of dietary fiber (3.6g per 100g).
• Good source of Iron, Fe (20% DV).
• Rich source of Sodium, Na (50% of Daily Value per 100g).

About JALAPENO CORNBREAD STUFFING MIX, JALAPENO CORNBREAD

Kroger Jalapeño Cornbread Stuffing Mix is a seasoned dry stuffing product sold under The Kroger Co.'s Kroger private brand, formulated for holiday and everyday use as a cornbread-based stuffing with a jalapeño heat kick. The base is enriched wheat flour and cornmeal, with interesterified high oleic soybean oil as the fat component — a processed fat using interesterification rather than partial hydrogenation, avoiding the artificial trans fat concerns of older formulations. The seasoning blend includes dried onions, jalapeño peppers, celery, parsley, chicken fat, chicken broth, and cooked chicken, establishing a savory poultry-forward profile. Disodium inosinate and disodium guanylate are nucleotide flavor enhancers that work synergistically with hydrolyzed corn gluten (a glutamate-containing ingredient) to amplify savory umami character.

Allergens include wheat (flour) and soy (lecithin, interesterified soybean oil). The presence of chicken fat, chicken broth, and cooked chicken means this product is not suitable for vegetarian or vegan preparations. Hydrolyzed corn gluten and the nucleotide enhancers (I+G) function similarly to MSG in flavor enhancement without explicitly labeling MSG. Potassium chloride substitutes some sodium. At 393 calories per 100 g dry weight, with 3.6 g fat, 75 g carbohydrates, and 10.7 g protein, this is a calorie-dense dry mix. Fiber is 3.6 g. Best prepared with added butter and broth according to package directions and baked as a classic stuffing side.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNMEAL, SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED [HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL]), SALT, YEAST, GRAIN VINEGAR, SOY LECITHIN, ANNATTO (COLOR), ONIONS*, HYDROLYZED CORN GLUTEN, SALT, JALAPENO PEPPERS*, SUGAR, CELERY*, PARSLEY*, CHICKEN FAT, ONION POWDER, MALTODEXTRIN, CORNSTARCH, POTASSIUM CHLORIDE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICES, TURMERIC EXTRACT (COLOR), NATURAL FLAVORS (INCLUDING EXTRACTIVES OF CELERY SEED), CITRIC ACID, CARAMEL (COLOR), CHICKEN BROTH, COOKED CHICKEN.

Dietary Information

Notable micronutrients in JALAPENO CORNBREAD STUFFING MIX, JALAPENO CORNBREAD include Sodium, Na (50% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 393 calories per 100 grams, JALAPENO CORNBREAD STUFFING MIX, JALAPENO CORNBREAD gets 11% of its calories from protein, 76% from carbohydrates, and 8% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Kroger, JALAPENO CORNBREAD STUFFING MIX, JALAPENO CORNBREAD

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