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Meijer — ITALIAN STYLE MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE, ITALIAN STYLE MOZZARELLA

Cheese Meijer, Inc. Branded
286 Calories
25g Protein
7.1g Carbs
21.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 21.4g 27%
Saturated Fat 10.7g 54%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 679mg 30%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 707mg 54%
Iron 0.2mg 1%
Potassium 196mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 47%
Carbs 7.1g 13%
Fat 21.4g 40%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 707 MG 54%
Iron, Fe 0.2 MG 1%
Potassium, K 196 MG 4%
Sodium, Na 679 MG 30%

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Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (54% of Daily Value per 100g).
  • Good source of Sodium, Na (30% DV).

About ITALIAN STYLE MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE, ITALIAN STYLE MOZZARELLA

Meijer Italian Style Mozzarella Low-Moisture Part-Skim Shredded Cheese is a packaged shredded cheese sold under the Meijer brand at Meijer, Inc. supercenter stores across the Midwest. The ingredient list is concise: cultured pasteurized reduced-fat milk, salt, enzymes, anti-caking agents of potato starch and powdered cellulose, and natamycin as a natural mold inhibitor. This formulation is identical in composition to other Meijer LMPS mozzarella entries and represents the standard commercial shredded mozzarella formulation. The cheese is produced from reduced-fat milk, making it lower in total fat compared to whole-milk mozzarella, while retaining a high protein density and excellent melting properties.

The product contains milk as the sole allergen and is free of all other top-9 allergens. It is gluten-free and suitable for lacto-vegetarian consumers. Per 100 grams, this cheese provides 286 calories, 25 grams of protein, 7.14 grams of carbohydrates, and 21.43 grams of fat with no dietary fiber. A 28-gram serving delivers approximately 80 calories and 7 grams of protein. Potato starch and powdered cellulose act as anti-caking agents that prevent individual shreds from clumping together during storage, making the cheese easy to sprinkle directly from the bag. This cheese is the standard choice for pizza toppings, pasta casseroles, lasagna, baked ziti, and any application requiring a melting cheese with classic Italian character.

Ingredients

CULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES, ANTICAKE (POTATO STARCH, POWDERED CELLULOSE), NATAMYCIN (A NATURAL MOLD INHIBITOR).

Dietary Information

ITALIAN STYLE MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE, ITALIAN STYLE MOZZARELLA is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in ITALIAN STYLE MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE, ITALIAN STYLE MOZZARELLA include Calcium, Ca (54% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, ITALIAN STYLE MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE, ITALIAN STYLE MOZZARELLA gets 35% of its calories from protein, 10% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Meijer — ITALIAN STYLE MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE, ITALIAN STYLE MOZZARELLA

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